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Memory, Flavor, and Liquid Gold: A Culinary Journey

Monday, May 12, 2025 at 11:00 AM until 12:30 PMPacific Daylight Time UTC -07:00


Orange Coast College
2701 Fairview Rd
Costa Mesa, CA 92626
United States

Join us for a flavorful afternoon celebrating The Memory of Taste, a Vietnamese American cookbook by Chef Tu David Phu. This special event features a book signing and a live presentation on the cultural significance of fish sauce—nuoc mam—as a symbol of identity, memory, and resilience. Come savor stories of family, food, and the soul of the Vietnamese kitchen.

Monday, May 12th
11 AM - 12:30 PM
Student Union 214
Free Admission - 50 books will be given out on a first come basis. 

RSVP as soon as possible!

 

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